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Fried chocolate pies and how to make the crust Recipe

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This recipe for Fried chocolate pies and how to make the crust is from The Watson Family Cookbook and Memories Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 lb. peanut butter
1-1/2 cup powdered sugar
cream butter and powdered sugar,then add 3-1/2 cup sq.chocolate melted,a dash of salt,2 tsp. of vanilla.mix in saucepan all together.place desired amount on pie crusts(about 6in. rounds) and fry in hot grease.turning once.makes 16 pies.
Directions:
Directions:
crust for pies:
4 cups flour
2 tbsp. powdered sugar
2 tsp. salt
1 tsp. sugar
1 cup shortening
7 or 8 tbsp. cold water
sift together dry ingredients,add shortening and cut in-add cold water and mix just till it comes together and forms a ball.
Number Of Servings:
Number Of Servings:
makes 16 pies
Personal Notes:
Personal Notes:
This is Hazel Nipps' receipe so I cannot take credit for this. Also, I tried and tried but could never make them taste like her pies - she had the magic touch.

 

 

 

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