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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Fontana Pie Recipe

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This recipe for Fontana Pie is from Family Recipes: Holmes & Armentrout Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
5 ounce chocolate almond bar
8 ounce cool whip
1 graham cracker crust
Directions:
Directions:
Melt chocolate bar in double-boiler or on med in microwave. Mix with cool whip and pour into graham cracker crust. Refrigerate for 4 hours.

 

 

 

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