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Pineapple Chess Pie Recipe

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This recipe for Pineapple Chess Pie is from The Stephen Family Cookbook 2005, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 whole eggs well beaten
1 3/4 cups sugar
2 tablespoons flour
1 teaspoon vanilla
1 small can crushed pineapple
Directions:
Directions:
Mix ingredients and pour into an uncooked crust for 1 hour at 275 degrees
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
Less than 30 minutes with prepare frozen pie crust.
Personal Notes:
Personal Notes:
It's rich but very good.

 

 

 

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