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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Basic Sugar Candy Dough Recipe

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This recipe for Basic Sugar Candy Dough is from Mom's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup butter or margarine, softened
1 1/2 cups confectioners' sugar
1 egg
1 tsp vanilla
2 1/2 cups flour
1 tsp soda
1 tsp cream of tarter
Directions:
Directions:
In a large mixer bowl, mix butter, sugar, egg and vanilla. Blend in remaining ingredients on low speed to soft dough, scraping bowl constantly.
Personal Notes:
Personal Notes:
Use this recipe for Holly Divinity, Cookie Pops, Fruit Slices, and Peppermint Sticks. These recipes are also included in this cookbook.

 

 

 

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