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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Ruth's Potato Candy Recipe

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This recipe for Ruth's Potato Candy is from The Human Family Cookbook Past, Present ,and Future, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Mashed potatoes, either instant or the real cooked type, Powdered Sugar, and Peanut Butter.
Directions:
Directions:
Take about a half cup of mashed potatos add powdered sugar until stiff (I start with the 2 lb bag and it takes most of it). Use powdered sugar to flour surface of wax paper. Roll out small amount of potato mixture. Cover with peanut butter and roll up like a jelly roll. Slice and enjoy.
Number Of Servings:
Number Of Servings:
Take about a half cup of mashed potatos add powdered sugar until stiff (I start with the 2 lb bag an
Preparation Time:
Preparation Time:
about 20 min.
Personal Notes:
Personal Notes:
Mmmmm Good Potato Candy.

 

 

 

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