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"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Egg Nog Pie Recipe

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This recipe for Egg Nog Pie is from OUR FAMILY RECIPES, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup milk
1/2 cup sugar
3 egg yolks
3 egg whites
1 T flour
1 pkg Knox Gelatin
1 baked pie crust
Directions:
Directions:
Cook milk, sugar, flour and egg yolks until thick. Soak 1 pkg gelatin in 1/3 cup water. Add to cooked mixture. Beat egg whites until stiff, add 2 T sugar. Fold into cooked mixture with 1/8 tsp salt and 1 tsp vanilla. Pour into baked 9" pie crust. Sprinkle nutmeg on top. Keep in refrigerator.
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
25 min
Personal Notes:
Personal Notes:
Grandmother made this pie alot when I was little. It was my favorite and I think it will be a favorite of Greg's also.

 

 

 

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