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Candy and Chocolate Bars- Gooey Recipe

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This recipe for Candy and Chocolate Bars- Gooey is from Our Family Favorites Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1-18 oz roll of refrigerated chocolate chip cookie dough
1 cup rolled oats
1 cup mini marshmallows
10 caramels unwrapped
1 tbsp. milk
1/2 cup M & M's©
Directions:
Directions:
Heat oven to 350º, spray 8 inch pan with non-stick cooking spray.
In small bowl crumble up cookie dough, add oats. With floured fingers press dough into bottom of pan.
Bake for 15-20 minutes or till golden.
Remove from oven, sprinkle marshmallows over warm crust; bake additional2 minutes till marshmallows are puffy.
Meanwhile in small saucepan, combine caramels with milk and melt on medium heat. Drizzle melted caramel over marshmallows and sprinkle with M & M's©.
With hot, wet knife cut into bars.
Approximate 12 servings

 

 

 

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