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Chocolate Covered Coconut Candy Recipe

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This recipe for Chocolate Covered Coconut Candy is from The Carter Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 (1 lb.) pkg. confectioneers sugar - sifted
3 c. angel flake coconut ( about 7 oz. pkg.)
3 c. pecans - chopped or grated
1 stick margarine
1 can Eagle Brand condensed milk
Directions:
Directions:
Mix sugar, coconut and pecans. Soften margarine in bowl and add the condensed milk. Mix well and add to the dry ingredients. ( This is very messy!) Shape into small balls; dip in chocolate or melted summer coating.

 

 

 

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