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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Candy- Peanut Brittle Recipe

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This recipe for Candy- Peanut Brittle is from Bodell Bistro From the Ol' Green Pot, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 C sugar
1 c white Karo
1 C water
3 C raw peanuts
1/2 cube butter
1 t. soda
1 t. vanilla

Directions:
Directions:
Cook first three ingredients to 230º. Add 3 C raw peanuts and butter and cook to 290 F. Remove from heat and add vanilla and soda. Pour on greased table or cookie sheets covered with aluminum foil, greased. As the edges begin to cool stretch as thin as possible, just a little at a time.

 

 

 

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