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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Squaw Candy Recipe

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This recipe for Squaw Candy is from The Otey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c sugar
1 c light Karo syrup
1/2 c ginger ale
1 tsp. flavoring
food coloring
Directions:
Directions:
Cook sugar, syrup and ginger ale until mixture reaches the "hard crack" stage 310º. Mix in flavoring and food coloring. Pour out on an aluminum lined lipped cookie sheet. Let cool. Break into pieces.
Personal Notes:
Personal Notes:
This recipe is from Aunt Phylis. I have used it for Christmas presents. Making one red with cinnamon. One with green and flavored with mint. One yellow and flavored with lemon

 

 

 

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