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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Forgotten Cookies (Missy's Favorite) Recipe

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This recipe for Forgotten Cookies (Missy's Favorite) is from A Taste of Our Family, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 egg whites (pinch of cream of tarter)
3/4 cup sugar
1 cup chopped pecans
1 cup chocolate chips
1 teaspoon vanilla
pinch of salt

Directions:
Directions:
Heat oven to 350º. Beat egg whites. Add sugar. Fold in vanilla and other ingredients. Place on foil lined cookie sheet. Teaspoon at a time. Cut off oven when cookies are put in. Leave 2-3 hours. I usually "forget" them in the oven till the next morning, but that won't hurt them.

 

 

 

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